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Title | Cooking with |
Description | Gelato Obsession Blog Youtube Instagram Facebook Twitter About Menu Cooking with Q Gelato Obsession Blog Youtube Instagram Facebook Twitter About Carameli |
Keywords | N/A |
WebSite | cookingwithq.ca |
Host IP | 198.49.23.145 |
Location | United States |
Site | Rank |
US$372,586
Last updated: 2022-12-08 06:50:42
cookingwithq.ca has Semrush global rank of 28,407,719. cookingwithq.ca has an estimated worth of US$ 372,586, based on its estimated Ads revenue. cookingwithq.ca receives approximately 42,991 unique visitors each day. Its web server is located in United States, with IP address 198.49.23.145. According to SiteAdvisor, cookingwithq.ca is safe to visit. |
Purchase/Sale Value | US$372,586 |
Daily Ads Revenue | US$344 |
Monthly Ads Revenue | US$10,318 |
Yearly Ads Revenue | US$123,814 |
Daily Unique Visitors | 2,867 |
Note: All traffic and earnings values are estimates. |
Host | Type | TTL | Data |
cookingwithq.ca. | A | 900 | IP: 198.49.23.145 |
cookingwithq.ca. | A | 900 | IP: 198.185.159.144 |
cookingwithq.ca. | A | 900 | IP: 198.49.23.144 |
cookingwithq.ca. | A | 900 | IP: 198.185.159.145 |
cookingwithq.ca. | NS | 900 | NS Record: ns2.hover.com. |
cookingwithq.ca. | NS | 900 | NS Record: ns1.hover.com. |
cookingwithq.ca. | MX | 900 | MX Record: 10 mx.hover.com.cust.hostedemail.com. |
Gelato Obsession Blog Youtube Instagram Facebook Twitter About Menu Cooking with Q Gelato Obsession Blog Youtube Instagram Facebook Twitter About Caramelized Onion Ice Cream | Custard versus Gelato July 7, 2022 These recipes are originally from Dave Arnold, adjusted slightly to standardize everything into grams. This post won’t include detailed instructions, but is merely documenting the experiment that was the part of this video . Pressure Cooker Caramelized Onions 1000g Sliced Yellow Onion (1.9 fructose, 2.3 glucose, 1.6 sucrose, 5.8% total sugar. 70.4% of total initial mixture.) 250g Whole Milk (17.6% total initial mixture) 170g Brown Sugar (12% total initial mixture) 3.0g Salt This results in a mixture with the following sugar profile: 19 fructose, 23 glucose, 181 sucrose, 7.5 lactose, 230.5 total sugar. After cooking, the total was 1300g. Which was used to calculate the estimated sweetness and anti-freezing power. (18.2 sweetness, 20.6 AFP per 100g.) The sweetness was also |
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Domain Name: cookingwithq.ca Registry Domain ID: 94159152-CIRA Registrar WHOIS Server: whois.ca.fury.ca Registrar URL: http://domainhelp.tucows.com Updated Date: 2022-06-14T11:41:04Z Creation Date: 2021-06-15T19:33:15Z Registry Expiry Date: 2023-06-15T19:33:15Z Registrar: Tucows.com Co. Registrar IANA ID: not applicable Registrar Abuse Contact Email: compliance@tucows.com Registrar Abuse Contact Phone: +1.4165350123 Domain Status: clientTransferProhibited https://icann.org/epp#clientTransferProhibited Domain Status: clientUpdateProhibited https://icann.org/epp#clientUpdateProhibited Name Server: ns1.hover.com Name Server: ns2.hover.com DNSSEC: unsigned >>> Last update of WHOIS database: 2022-07-19T08:45:36Z <<< |